| Tiers of Taste |
Choice of Three $16, Individual $6 Appetizer Size
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Trio of dips (hummus, feta & baba ganoush) with pita chips
Mini crab cakes, tartar sauce
Fried calamari, vinegar peppers
Beef Spring rolls, Vietnamese dipping sauce
Veal meatballs, garlic toast, Sunday gravy
Devilled eggs, pickled onions
Eben's hot wings, blue cheese dressing
Roasted peppers and white anchovies
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STARTERS
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Yardley crab bisque, chive creme fraiche - $9
Heirloom tomato gazpacho, cucumber sorbet - $6
Soup du jour - $6
Tuna tartar, tomatoes, onions, black seaweed, sesame and soy - $15
Mussels, Thai style, hazelnuts - $15
Oysters, cocktail sauce, preserved lemon, passionfruit mignonette - $2.25/each
Shrimp cocktail - $13
Cheese Plate
Choice of 3 - $9, Choice of 6 - $15
PA Noble Cheddar - Very Sharp, From Lancaster
Verda Capra - Italy, goat's milk gorgonzola
Majorero - Spain, raw goat's milk, Acidic, slightly spicy
Bitto - Italy, raw cow & goat's milk, made at high altitude, nutty and firm
Caprifeuille - France, pasteurized goat, very strong goat flavor
15 Month Aged Comte - France, raw cow's milk, classic French farmhouse cheese
Gruyere Surchoix - Wisconsin, Raw cow's milk , Rich, earthy and nutty
Kunik - New York, Raw goat and cow, goat triple crème, buttery and tangy
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ENTREES
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PASTA
Ricotta gnudi - $17/21
Crab, basil pesto
Sweet corn risotto - $17/21
Mascarpone, Benton's bacon
Spaghetti - $16/20
Heirloom tomatoes, garlic, basil, breadcrumbs
FISH & SEAFOOD
Whole roasted branzino - $25
Marinated grilled vegetables
Seared scallops - $17/26
Potato pancakes, green tomato piccalilli
Tilapia - $16/20
Zucchini ribbons, herb salad, tomato vinaigrette
Jumbo lump crab cake - $17/26
Cucumber slaw, French fries
Grilled salmon - $23
Black beluga lentils, broccoli rabe, purple mustard sauce
POULTRY & MEAT
Grilled veal loin chop - $31
Wax beans, grilled peach, peach gastrique
Barbecue pork ribs - $24
Sweet potato fries, jicama slaw
Filet mignon - 5 oz. / $25 or 8 oz. / $35
Au gratin potatoes, creamed spinach, chianti demi
Roasted half chicken - $22
German potato salad, grilled corn on the cob
Grilled hanger steak - $17 / $24
Sweet corn, mushrooms, mushroom sauce
Yardley Burger - $12
Roasted tomatoes, boursin cheese, French fries
We pledge to use local and organic ingredients wherever possible thanks to the cooperation of organizations such as Shady Brook Farms and Lancaster Farm Fresh. We urge our patrons to visit farm markets and to support our local farmers.
*Consuming raw poultry, meat or fish may increase your risk of food borne illness,
especially with certain medical conditions.
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SALADS
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Mixed green salad
Radish sprouts, miso vinaigrette
Marguerita salad
Field greens, candied walnuts, seasonal fruit,
bleu cheese, tomato vinaigrette
Iceberg wedge salad
Bacon, blue cheese, buttermilk dressing
Caesar salad
Tomatoes, foccacia croutons, Caesar dressing
Tomato & mozzarella salad
Heirloom tomatoes, Buffalo mozzarella, raspberries
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$6
$8
$8
$8
$15
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