$85 All Inclusive

Hors D'oeuvres 1/2 Hour of Chef's Choice

Appetizer (Select One)

Soup Du Jour Classic Caesar Salad Marguerita Salad Field greens, candied walnuts, seasonal fruit, crumbled blue cheese, Roasted tomato vinaigrette Yardley Inn House Salad Miso Vinaigrette

Entrees (Select up to three - entree counts needed 5 days prior to event)

5 oz. Filet Mignon Pan Roasted Free-range Chicken Grilled Salmon Jumbo Lump Crabcake Pan Seared Tilapia Flat Iron Steak Gnudi with Sausage & Fennel Ragu (Accompaniments will change seasonally)

Dessert (Select One)

Chocolate Layer Cake New York Style Cheesecake Apple Crisp Homemade Bread Pudding

Beverages

2 Hours of House Wine & Beer Caraffes of Soda & Iced Tea Hot Coffee & Tea