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| LUNCH $22 | LUNCH $28 | LUNCH BUFFET | BRUNCH BUFFET | ||||||||
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| DINNER | DINNER BUFFET $43 | DINNER $85 | |||||||||
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| HORS D OEUVRES & COCKTAIL PARTY | |||||||||||
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| Cocktail & Hors d'Oeuvres Party $45/pp |
| 3 Hour Open Bar with Call Brands,
House Wine & Domestic Beer Hors d'oeuvres |
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Choice of 6 Fruit & Cheese Platter Smoked Salmon Crostini with Capers, Milled Egg, Red Onion Marinated Olives & Vegetables Devilled Eggs with Pickled Red Onion Jam Hummus with Pita Chips Scallops Wrapped in Bacon Beef Spring Rolls, Vietnamese Dipping Sauce Chicken Empanadas, Cajun Sauce Tempura Shrimp with Spicy Sauce Pigs in a Blanket, Fruit Mostarda Risotto Croquettes stuffed with Ham & Mozzarella Calamari, Spicy Marinara Eggplant Parmesan Skewars Deep Fried Fresh Mozzarella Mini Smoked Chicken Sandwiches, Whiskey Barbecue Sauce Additions Risotto & Pasta Station $8pp Carving Stations (Served with Accompaniments) Turkey $10pp Round of Beef $12 Filet Mignon $15 Pork Tenderloin $10 Salad Station $4pp Marguerita, Mixed Greens, Caesar Dessert & Coffee Station $5pp Assorted Mini Desserts, Coffee, Hot Tea |
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